Linguini with Spicy Poblano Sauce!!

This dish is so simple but so yummy and filling!! I think my prince charming could have it every week without complaint if I made it every week. He likes anything spicy. Although, to his disappointment, I can't make this dish as spicy as I would like because of my little Lydia. She can take a little spice but not as much as her daddy does. This little pasta dish could be a side but it's so darn delicious it's just fine all by itself.

Here's Everything you need:

4 Beautiful Poblano Peppers

2-4 Serrano Chilies (I only ended up using one)

2 Garlic Cloves

1 Tablespoon of Knorr (Chicken Flavor Bouillon)

I put this ingredient in so many of my dishes, you can find a picture of the container in so many of my other posts if you look around :)

Fish Tacos

This recipe is definitely a family favorite. I probably should have posted this sometime in the summer because it's a summery dish because of its fresh ingredients. But around our house we can have these anytime. My sister Sara requests fish tacos every year for her birthday, she absolutely loves them. We have lived in South Texas for about 10 years. Before this we lived in Southern California. So when we mention Fish Tacos to anyone around here we get this bewildered look like, "yuk! you don't put fish in a taco!" But let me tell you, YES! YOU DO! They are crispy, fresh and oh so amazing :) So without further discussion let me introduce you to our family's fish tacos.....

Oh my! words cannot describe how yummy these tacos are!

But this picture gives you an idea.

Southwestern Chicken Wrap

Today I want to share something easy and delicious. These Southwestern Chicken Wraps were created by my dear friend Diana. She is always coming up with some good stuff. It doesn't take much time to prepare these wraps and you could add whatever you like to them. I just like the flavors that Diana put together and that's what I stick with.



 Besides one or two ingredients you might already have some of these ingredients

 in your pantry or fridge.

Chicken & Pesto Panini

A couple of weeks ago my daughter and I had lunch at the Corner Bakery and she ordered a Panini. The Chicken Pomodori on Sourdough. It was so good that I came home and started flipping through my cookbooks to see what I could find. Well, Mrs. Ina Garten had a good looking Panini in her barefoot contessa at home cookbook, except a little different. I decided to make this my next culinary endeavor. Ina took a vegetarian approach but I thought I would add a little chicken and it was a hit!